Recipe of Award-winning My Waina Soup
Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, Step-by-Step Guide to Make Homemade My Waina Soup. It is one of my favorites food recipes. For mine, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from My Waina Soup, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare My Waina Soup delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make My Waina Soup is 6 people. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook My Waina Soup estimated approx 1hour.
To get started with this recipe, we have to prepare a few components. You can have My Waina Soup using 13 ingredients and 6 steps. Here is how you cook that.
Waina can be eaten with stew, Egusi soup and a few other soups but my own waina soup is special and yummy.
Ingredients and spices that need to be Get to make My Waina Soup:
- Tomatoes
- Cayenne pepper
- Scotch bonnet
- Onions
- Ginger
- Palm oil
- Vegetable oil
- Salt
- cubes Seasoning
- Spinach
- Roasted groundnut
- Melon
- Fish (you may decide to use meat or both)
Instructions to make My Waina Soup
- Some of our ingredients
- Blend your tomatoes, Cayenne pepper, scotch bonnet, onions and ginger together. Place a clean pot on fire, ensure its dry, add a cup of vegetable oil and half cup palm oil. Below is a sample of my measuring cup.
- Allow the oil to get hot. Slice an onion and pour into the oil. Pour in your blended tomato mix. Stir gradually after some minutes until it's fried, the oil will start coming up.
- Add salt to taste, 3 cubes seasoning, washed fish, water and cover it to boil.
- While that is boiling, blend a cup of melon and half cup of roasted groundnut. Check the mix on fire, ensure it has boiled for at least 7mins, then pour in your blended melon and groundnut. Stir and allow to boil for 5min.
- Wash your spinach, slice and pour into the soup. Stir and put out fire. Our Waina soup is ready. Though you can still enjoy this soup with other swallow but this is my special way of preparing my Waina soup. Bon Appètit 😋
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So that's going to wrap this up with this exceptional food How to Make Quick My Waina Soup. Thanks so much for your time. I am confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!