How to Make Any-night-of-the-week Fried Surmai fish
Hey everyone, it is Drew, welcome to our recipe site. Today, I'm gonna show you how to make a special dish, Steps to Prepare Award-winning Fried Surmai fish. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fried Surmai fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Surmai fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this recipe, we must first prepare a few ingredients. You can cook Fried Surmai fish using 10 ingredients and 4 steps. Here is how you cook it.
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Ingredients and spices that need to be Take to make Fried Surmai fish:
- 1 kg Surmai fish
- 1 tbsp Ginger garlic paste
- 1/2 cup Lemon juice
- to taste Salt
- 1 tbsp Chat masala
- 1 tsp Black salt
- 1/2 tsp Red chilli powder
- 1 tsp Cumin powder
- 1/2 tsp Turmeric powder
- Oil for frying
Instructions to make Fried Surmai fish
- First wash fish now rub lemon juice and salt in fish. Leave it for about 1 hour.
- Now again wash fish and marinate with black salt, pepper, red chilli powder, cumin powder, turmeric powder, chat masala,lemon juice, ginger garlic paste.
- Rest it for about half an hour.
- Now shallow fry them in oil. Sprinkle chat masala and enjoy.
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So that's going to wrap it up for this special food Recipe of Super Quick Homemade Fried Surmai fish. Thanks so much for your time. I'm confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!