Steps to Prepare Homemade Fish Curry (green)

Hey everyone, I hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Fish Curry (green). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Fish Curry (green), starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Curry (green) delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish Curry (green) is 2-serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fish Curry (green) estimated approx 30 mins.
To begin with this recipe, we must prepare a few components. You can cook Fish Curry (green) using 12 ingredients and 7 steps. Here is how you can achieve it.
My Mother's recipe
Ingredients and spices that need to be Get to make Fish Curry (green):
- 2 fish Surmai (king) big slices
- 1/4 Coconut
- 1/4 bunch Corriander leaves
- 2 Green Chillies
- 4 Chillies Red
- 1 Tomato
- 3 cloves Garlic
- 1 tsp Cumin
- 1/4 tsp Haldi
- 3 tbsps oil
- 6 Kokum
- Salt
Instructions to make Fish Curry (green)
- Wash the fish slices

- Grind all the ingredients with water into a smooth paste

- Heat 3 tbsp oil and add the ground masala.
- Fry until the masala is dry and oil appears at the edges

- Add water and bring to a boil. Add the correct amount of water. You cannot adjust the thickness of the gravy later because boiling the curry too long will overcook the fish.
- When the Water comes to a boil, add the Kokum, salt and the fish

- Lower the heat after the mix boils again and cook for 9 min. Serve with rice.
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So that's going to wrap this up with this exceptional food Recipe of Favorite Fish Curry (green). Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!