Steps to Make Super Quick Homemade Dry fish-bell sauce
Hello everybody, I hope you're having an incredible day today. Today, we're going to make a distinctive dish, Recipe of Super Quick Homemade Dry fish-bell sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Dry fish-bell sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Dry fish-bell sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Dry fish-bell sauce is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we must prepare a few components. You can cook Dry fish-bell sauce using 9 ingredients and 10 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Dry fish-bell sauce:
- 4 big sized tomatoes
- 8 bell pepper of different colours
- 2 large sized dry fish
- 1 teaspoon dried habanero pepper
- 2 tablespoon crayfish
- 1 medium sized onions
- Vegetable oil
- 1 knorr cube
- to taste Salt
Steps to make Dry fish-bell sauce
- Slice onions, tomatoes and bell pepper thinly
- Wash dry fish with salt and Luke warm water. Remove bones while washing
- Heat up three cooking spoon vegetable oil in cooking pot
- Add all the sliced onions, bell pepper and tomatoes
- Allow to boil for five minutes
- Add habanero pepper and ground crayfish into pot mix and allow boil again for two minutes
- Add washed fish into mix
- Add knorr cube and salt to taste
- Boil for an additional two minutes
- Serve with boiled yam or potato
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So that's going to wrap this up with this special food Steps to Prepare Perfect Dry fish-bell sauce. Thank you very much for reading. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!