Step-by-Step Guide to Make Ultimate Fish cakes
Hey everyone, it's Jim, welcome to my recipe page. Today, I will show you a way to make a special dish, Recipe of Favorite Fish cakes. It is one of my favorites food recipes. This time, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish cakes, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish cakes delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we must first prepare a few components. You can cook Fish cakes using 6 ingredients and 1 steps. Here is how you cook that.
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Ingredients and spices that need to be Get to make Fish cakes:
- 5-6 Fish slices
- 4 tsp Chilli powder -
- to taste Salt
- as needed Oil
- 1/2 Lemon -
- as needed Corn flour - to dip the slices
Instructions to make Fish cakes
- Marinate fish with chilli powder,salt and lemon juice. Heat oil in a tava, Before frying take the fish slice and dip it on the corn flour on both the sides. Shallow fry on both the sides.
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So that is going to wrap this up with this special food Easiest Way to Prepare Any-night-of-the-week Fish cakes. Thank you very much for your time. I'm confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!