Simple Way to Make Homemade Arachuvitta Meen Kuzhambu (Fish Curry in Homemade ground paste)
Hello everybody, hope you are having an amazing day today. Today, I'm gonna show you how to make a special dish, How to Make Award-winning Arachuvitta Meen Kuzhambu (Fish Curry in Homemade ground paste). It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.
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To begin with this recipe, we have to first prepare a few components. You can have Arachuvitta Meen Kuzhambu (Fish Curry in Homemade ground paste) using 14 ingredients and 2 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Arachuvitta Meen Kuzhambu (Fish Curry in Homemade ground paste):
- 1 . Fish - 1/2 kg any type
- 2 . Turmeric powder - 1/2 tsp
- 3 . Red chilli powder - 1 1/2 tbsp
- 4 . Coriander powder - 1 tbsp
- 5 . Tamarind - 1 small lemon
- 6 . Salt - as needed
- 7 . Curry leaves - 10
- 8 . Gingelly oil - 2 tbsp
- 9 . Fenugreek - 1/8 tsp
- To Grind:
- 1 . Gingelly oil - 1 tsp
- 2 . Shallots - 15
- 3 . Garlic clove - 10
- 4 . Tomato - 1 big
Instructions to make Arachuvitta Meen Kuzhambu (Fish Curry in Homemade ground paste)
- 1. Soak tamarind in warm water for 10 minutes. Take the juice and keep aside.
2. Heat kadai in medium flame add oil. Once oil is hot add shallots, garlic and tomato. Saute till tomato turn mushy. Cool completely grind to smooth paste and keep aside.
3. Heat 2 tbsp of gingelly oil in pan add fenugreek and curry leaves. Once fenugreek started to change colour now add the paste. Saute for 2 minutes. - 4. Now add turmeric, chilli powder, coriander powder, tamarind juice to this. Boil for 5 minutes in medium flame. Once the oil starts to leave the pan add fish close with lid immediately. Switch off the flame.
5. Leave this curry for 8 hours to taste better. Usually i prepare a day before and keep it in the fridge.
6. Serve hot with steamed rice....
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So that is going to wrap this up with this exceptional food Step-by-Step Guide to Prepare Award-winning Arachuvitta Meen Kuzhambu (Fish Curry in Homemade ground paste). Thanks so much for your time. I'm confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!