Simple Way to Make Favorite Pomfret fish cook sauce
Hey everyone, it's Drew, welcome to our recipe site. Today, we're going to prepare a distinctive dish, Step-by-Step Guide to Prepare Speedy Pomfret fish cook sauce. One of my favorites food recipes. For mine, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Pomfret fish cook sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Pomfret fish cook sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Pomfret fish cook sauce using 11 ingredients and 6 steps. Here is how you can achieve that.
Ingredients and spices that need to be Make ready to make Pomfret fish cook sauce:
- Onion
- Garlic
- Chilies
- Promphet fish
- 1 pinch salt
- Tomato sauce
- Tumeric for fried the fish
- Tomatoes
- Ginger
- Tomatoes
- Ginger
Instructions to make Pomfret fish cook sauce
- Slice the onion,garlic, and chilies..ginger. Tomatoes
- Wrapper the fish with tumeric and a pinch of salt
- Heat the pan and oill. Fried the fish until yellowish
- When the fish is yellowish... Lift it
- Now the sauce.. Fry the onion, chilies,and garlic..ginger.. Tomatoes Until yellowish.. Then.. Enter the sauce, add some water and let it until the sauce boils. Add a pinch of salt..
- Ready to serve
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