Simple Way to Make Award-winning Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce
Hey everyone, it is John, welcome to my recipe site. Today, I'm gonna show you how to make a distinctive dish, Recipe of Award-winning Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce. It is one of my favorites. This time, I'm gonna make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce is 3-5 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this particular recipe, we have to prepare a few ingredients. You can have Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce using 12 ingredients and 5 steps. Here is how you cook it.
Am a Plantain lover.
And I always try to find new ways to just enjoy my Plantain...
So I tried Minced Meat and fish in Our local vegetable called Ugwu.... quiet frankly, am just to recover from the taste...
This Sauce is just superb and a must try for all.
It's easy, delicious, super healthy and so good,e ven.if I say so myself....😂😂😂
Ingredients and spices that need to be Get to make Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce:
- Very firm Plantain
- 2 handful minced meat
- I medium size Shredded smoked fish
- Tomatoes Chopped
- 3 Fresh yellow pepper chopped
- I medium size onions chopped
- 2 gloves of garlic chopped
- 4 handful Sliced Ugwu leaves
- 1 bullion cube
- 1 tablespoon black pepper
- Salt
- 1/2 cup oil
Steps to make Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce
- Wash Plantain, peel and cut into 3. Boil till tender in water with a pinch of salt
- To make Sauce..put the mince meat in a pan, add onions, galic, salt, pinch of black pepper and cook till turns Dark in colour.
- Pour oil in another Sauce pot, once it get hot, add chopped onions, garlic, tomatoes and chopped pepepper stir, pour in the cooked minced meat add cube and black pepper. Allow to simmer for 4mins
- Stir and add in the shredded smoked fish and taste for salt...
- Lastly add in the sliced Ugwu leaves and give it a very good stir...2 mins later remove from heat and serve along with the boiled Plantains...
While this is in no way the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The expectation is that this will get your own creative juices flowing so that you can prepare wonderful lunches for the own family without needing to perform too horribly much heavy cooking from the process.
So that is going to wrap this up with this special food Easiest Way to Prepare Award-winning Boiled Plantain with Minced Meat & smoked Fish Veggie Sauce. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!