Recipe of Ultimate Fish tomato stew

Hello everybody, I hope you're having an incredible day today. Today, I will show you a way to prepare a special dish, Recipe of Award-winning Fish tomato stew. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Fish tomato stew, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish tomato stew delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fish tomato stew is 2 serving. So make sure this portion is enough to serve for yourself and your beloved family.
To get started with this recipe, we have to prepare a few components. You can cook Fish tomato stew using 8 ingredients and 5 steps. Here is how you can achieve it.
Fish gives stew a very good taste.my kids loves fish
Ingredients and spices that need to be Take to make Fish tomato stew:
- 1 big Fresh fish
- 1/2 paint bucket Fresh tomatoes
- 1/4 paint bucket Sombo
- 2 Onion
- 3 cubes Maggi
- 1 teaspoon Thyme
- 1 teaspoon Curry
- 3 cloves garlic
Steps to make Fish tomato stew
- Blend the sombo and fresh tomatoes.boil till the water in it goes down.
- Pour in groundnut oil,fry the tomatoes always stir so that it wont burn.stir with a wooden spoon.
- Boil the fish for just 5minutes,adding curry,onion,salt,garlic and thyme.
- Put the boiled fish in the frying tomatoes,then salt,maggi cubes,onion
- Add the stock and 1/2 cup of water and boil till the oil settles on top then the stew is ready.
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So that is going to wrap it up with this special food Recipe of Homemade Fish tomato stew. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!