Recipe of Quick Stewed fish served with Ugali
Hey everyone, it's me, Dave, welcome to my recipe site. Today, we're going to make a special dish, Step-by-Step Guide to Prepare Homemade Stewed fish served with Ugali. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stewed fish served with Ugali, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed fish served with Ugali delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stewed fish served with Ugali is 2 serves. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stewed fish served with Ugali estimated approx 30 minutes.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Stewed fish served with Ugali using 8 ingredients and 5 steps. Here is how you cook it.
Meet my supper today's I love it.
Ingredients and spices that need to be Get to make Stewed fish served with Ugali:
- 1 fish
- 10 mls cooking oil
- 1 onion
- 2 tomatoes
- to taste Salt
- 1 tbsp royco
- 1 pounded garlic
- 1 pounded ginger
Instructions to make Stewed fish served with Ugali
- Heat oil in the sufuria for one minute then and in the onions and cook until soft. Then add in the pounded ginger and garlic and fry until a sweet aroma is produced
- Then add in the chopped tomatoes and continue cooking until soft.
- Then add 1 tsp of royco and cook for 3 minutes while stirring then add in water and put to boil.
- When the water is boiling add the cut fish and put to boil for 5 minutes
- Then add in salt to taste.
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So that is going to wrap this up with this special food Simple Way to Prepare Favorite Stewed fish served with Ugali. Thank you very much for your time. I am confident you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!