Recipe of Any-night-of-the-week Wet fry lemon fish

Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a special dish, Recipe of Perfect Wet fry lemon fish. It is one of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Healthful cooking can be difficult because many of us do not want to spend some time preparing and planning meals which our own families refuse to eat. At the exact same timewe want our families to be healthy so we feel pressured to master new and improved ways of cooking well balanced meals to the family to enjoy (and regrettably in some scenarios scorn).
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Many things affect the quality of taste from Wet fry lemon fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Wet fry lemon fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this recipe, we have to prepare a few ingredients. You can have Wet fry lemon fish using 7 ingredients and 6 steps. Here is how you cook that.
Mmmmhhhhh.....
Ingredients and spices that need to be Get to make Wet fry lemon fish:
- 1 deep fried fish
- 2 tomatoes
- 1 medium onion
- 1 lemon squeezed
- 1 clove Garlic
- cube Royco
- Cooking oil
Instructions to make Wet fry lemon fish
- Chop the onion and cook in 1 tbsp of cooking oil until it turns golden brown.

- Add chopped tomatoes and cook until they are well cooked.
- Add crushed garlic, and Hoho and stir for 2 minutes.
- Add 1 cup of water and stir to make a thick gravy.....at this point add royco cube and bring it to boil.
- Put the fish in the mixture, cover and simmer for 5 minutes then turn it carefully with a spatula add the lemon juice, mix and cover for another 3 minutes and it's ready.
- Serve with hot ugali.
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So that's going to wrap this up with this special food Recipe of Award-winning Wet fry lemon fish. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!