Recipe of Any-night-of-the-week Okro soup with dry fish
Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, How to Prepare Any-night-of-the-week Okro soup with dry fish. One of my favorites. For mine, I'm gonna make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Okro soup with dry fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Okro soup with dry fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To begin with this particular recipe, we must prepare a few ingredients. You can cook Okro soup with dry fish using 9 ingredients and 4 steps. Here is how you cook it.
Okro contains potassium, vitamin B, C, folic acid, it is your diet, it helps manage blood sugar
Ingredients and spices that need to be Make ready to make Okro soup with dry fish:
- Blending Okro
- Palm oil
- Dry fish
- Pepper
- Onion
- Cubes seasoning
- Spices including cinnamon
- Water
- Potash
Instructions to make Okro soup with dry fish
- Add small water in a pot, add blending Okro,small potash allow it to cook,then put it down,.
- Blend your pepper, onion
- Put palm oil in fire, add your blending pepper, onions, fish, cubes seasoning, spices allow it for some minutes
- Put the Okro, mix it very well, allow it to cook in a low hit, serve with sinasir, biski or tuwon(shinkafa,dawa,alkama,gero) etc
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So that's going to wrap this up for this special food Recipe of Award-winning Okro soup with dry fish. Thank you very much for your time. I am confident you will make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!