Recipe of Any-night-of-the-week Fish Curry / Red Snapper Fish Curry

Fish Curry / Red Snapper Fish Curry

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, Steps to Make Perfect Fish Curry / Red Snapper Fish Curry. It is one of my favorites food recipes. This time, I'm gonna make it a little bit tasty. This is gonna smell and look delicious.

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Many things affect the quality of taste from Fish Curry / Red Snapper Fish Curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fish Curry / Red Snapper Fish Curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Fish Curry / Red Snapper Fish Curry is 5 to 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.

To begin with this particular recipe, we must first prepare a few ingredients. You can have Fish Curry / Red Snapper Fish Curry using 10 ingredients and 8 steps. Here is how you cook it.

#nonvegcurries
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Ingredients and spices that need to be Prepare to make Fish Curry / Red Snapper Fish Curry:

  1. 1 Kg Red snapper fish
  2. 30 gms Tamarind
  3. 2 big size onion chopped
  4. 3 small size tomato
  5. 6 cloves garlic
  6. 3 teaspoons chilli powder
  7. 1 teaspoon coriander powder
  8. 1/4 teaspoon turmeric powder
  9. 100 ml groundnut oil
  10. 1 teaspoon fenugreek

Instructions to make Fish Curry / Red Snapper Fish Curry

  1. Clean the fish and wash completely
  2. Heat oil and add fenugreek and let it fry. Add onion and fry till it becomes golden brown
  3. Add garlic and tomato and fry well
  4. Add tamarind purée and let it boil for 2 mins by adding turmeric powder
  5. Add chilli powder, coriander powder and salt
  6. Let it cook for 3 minutes. Add the fish and stir gentle
  7. Allow the gravy to cook for 25 minutes.
  8. Once the fish is cooked in gravy, garnish with coriander leaves ready to serve

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So that is going to wrap it up for this special food How to Make Award-winning Fish Curry / Red Snapper Fish Curry. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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