How to Prepare Ultimate Sarputi fish with mustard paste
Hello everybody, it's Jim, welcome to our recipe site. Today, we're going to make a special dish, Easiest Way to Make Any-night-of-the-week Sarputi fish with mustard paste. One of my favorites food recipes. For mine, I'm gonna make it a little bit unique. This will be really delicious.
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Many things affect the quality of taste from Sarputi fish with mustard paste, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sarputi fish with mustard paste delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we must prepare a few ingredients. You can have Sarputi fish with mustard paste using 8 ingredients and 7 steps. Here is how you cook it.
Watch the full recipe video at the following link
https://youtu.be/qjnT8yJHwus
Ingredients and spices that need to be Get to make Sarputi fish with mustard paste:
- 1 kg fish
- 5 tablespoons mustard seed, make a smooth paste
- 6 pc green chilies
- 1 pinch Kalonji
- 1/2 tsp Turmeric powder
- Sugar and salt as per taste
- as needed Mustard oil
- leaves Coriander
Steps to make Sarputi fish with mustard paste
- Take a pan and heat the mustard oil.
- Fry the fish pieces.
- Now add Kalonji in the oil.
- Now add mustard paste and green chilies.
- Now add hot water and fish pieces.
- Now add sugar and salt as per taste.
- At last add coriander leaves.
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So that's going to wrap it up with this special food Simple Way to Make Homemade Sarputi fish with mustard paste. Thank you very much for your time. I am confident you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!