How to Prepare Homemade Fried carapau fish
Hey everyone, it is John, welcome to my recipe page. Today, I'm gonna show you how to prepare a special dish, How to Make Super Quick Homemade Fried carapau fish. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
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Many things affect the quality of taste from Fried carapau fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried carapau fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried carapau fish is 3 servings. So make sure this portion is enough to serve for yourself and your beloved family.
To begin with this recipe, we have to prepare a few components. You can have Fried carapau fish using 4 ingredients and 4 steps. Here is how you can achieve that.
Own recipe
Ingredients and spices that need to be Make ready to make Fried carapau fish:
- 3 cloves garlic
- Lemon juice
- 2 big carapau fish
- Pinch salt
Instructions to make Fried carapau fish
- Clean your carapau fish very well
- Smash garlic with salt
- Put your fish in garlic and lemon juice
- Fry till ready and serve with your favorite starch and salad
While that is certainly not the end all be all guide to cooking easy and quick lunches it's excellent food for thought. The expectation is that this will get your creative juices flowing so that you may prepare excellent lunches for your own family without the need to do too much heavy cooking from the approach.
So that is going to wrap it up with this special food How to Prepare Perfect Fried carapau fish. Thanks so much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!