How to Make Ultimate Hilsha fish curry
Hey everyone, I hope you are having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Easiest Way to Prepare Perfect Hilsha fish curry. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Hilsha fish curry, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Hilsha fish curry delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Hilsha fish curry is 6 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Hilsha fish curry estimated approx 20min.
To get started with this particular recipe, we must first prepare a few ingredients. You can have Hilsha fish curry using 10 ingredients and 11 steps. Here is how you cook it.
#curry
Ingredients and spices that need to be Make ready to make Hilsha fish curry:
- 700 grms Hilsha fish
- 1 Medium sized Brinjal
- 1 Potato small size
- 1/2 tsp Cumin powder
- 1 tsp Turmeric powder
- 1/2 tsp Red chilli
- 1/4 tsp Black cumin seeds
- 5 pcs Green chillies
- 4 tbspn Mustard oil
- To taste Salt
Steps to make Hilsha fish curry
- Marinate the hilsha fish with salt and turmeric powder.keep it for 10mins.
- Cut potato and brinjal in slices.
- Heat the pan and add 3 tsp mustard oil in it.Fry hilsha fish slightly.keep aside.
- Take 3tspn oil in pan. Add 1/4th black cumin seeds and green chillies in it.Fry for 10sec.
- Add sliced potatoes and fry it..then add sliced brinjal and also fry for 2mins in medium flame.
- Add turmeric powder,cumin powder,kashmiri red chilli powder and salt. Mix it well.
- Add some water and cook for 2mins in medium flame.
- Then add 3 cups water in it and when boiling add hilsha fish and green chillies.
- Cover it for 10 mins in medium flame.
- The fish curry is ready.
- Serve hot hilsha fish curry with hot steamed rice.
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So that's going to wrap this up for this special food Steps to Prepare Award-winning Hilsha fish curry. Thanks so much for reading. I'm sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!