Easiest Way to Prepare Favorite Stewed fish
Hello everybody, hope you're having an amazing day today. Today, I'm gonna show you how to prepare a special dish, Recipe of Favorite Stewed fish. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
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Many things affect the quality of taste from Stewed fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Stewed fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Stewed fish is 1 serving. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Stewed fish estimated approx 1hr.
To get started with this particular recipe, we must prepare a few ingredients. You can have Stewed fish using 5 ingredients and 6 steps. Here is how you can achieve it.
Enjoy my delicious fish.
Ingredients and spices that need to be Get to make Stewed fish:
- 1 whole fish
- 2 large tomatoes
- 1 onion
- Cooking oil
- Salt
Instructions to make Stewed fish
- Buy fresh fish that as been wash and cleaned.
- Chop onions and tomatoes.
- Take sufuria add cooking oil and onions and fry.
- Add tomatoes and deep fish to be cooked.
- Add salt and water to cover the fish let it cook.
- Serve hot with ugali.
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