Easiest Way to Make Ultimate Sweet and Tangy Red Snapper

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, Simple Way to Make Quick Sweet and Tangy Red Snapper. One of my favorites food recipes. This time, I'm gonna make it a bit unique. This is gonna smell and look delicious.

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Many things affect the quality of taste from Sweet and Tangy Red Snapper, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Sweet and Tangy Red Snapper delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.

As for the number of servings that can be served to make Sweet and Tangy Red Snapper is 4 servings. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook Sweet and Tangy Red Snapper estimated approx 1 hr.

To begin with this particular recipe, we have to prepare a few components. You can cook Sweet and Tangy Red Snapper using 25 ingredients and 6 steps. Here is how you cook that.

Usually, I make fried fish but this time my family asked me to make it something different. Oranges and tomatoes were in the fridge. So I thought to make it something sweet and tangy. This creation is a great addition of my Cookpad kitchen.

Ingredients and spices that need to be Take to make Sweet and Tangy Red Snapper:

1. 1 kg Red snapper (almost 7-8 pieces)
2. Fish marination
3. 1/2 tsp Salt or to taste
4. 1 tsp crushed pepper
5. 1 tsp garlic powder
6. 1/4 tsp oregano
7. 1/2 tsp black pepper
8. 1 tbs corn flour
9. Oil to drizzle
10. Sweet and tangy sauce
11. 3 tomatoes
12. Half cup tomato ketchup
13. 2 tbs brown sugar
14. 2 tbs honey
15. 1 tsp red chili powder
16. 1 tbs vinegar
17. 1 lemon (almost 2 tbs juice)
18. Vegetable & fruits
19. 1 medium sized onion (cut into cubes)
20. 1 capsicum (cut into cubes)
21. 2 carrots (cut into cubes)
22. 2 green chilies (cut straight)
23. 2 apples (peel skin and cut into cubes)
24. 3 oranges (chunk with pulp)
25. Oil for sauté

Steps to make Sweet and Tangy Red Snapper

1. Wash the fish properly. Dried it up with kitchen towel or leave it for a while. Sprinkle garlic powder, crushed pepper, salt, oregano and black pepper. Drizzle the oil and rub it with hand. Add corn flour and rub it again. Keep aside for 10-15 mins
2. Take Tomatoes and boil it. Take it out skin and blend it well. Put it on stove and add tomato ketchup, honey, brown sugar, vinegar, red chili powder and squeeze lemon juice to add some sourness. Boil it and keep aside
3. Cut all vegetables. Take a pan and pour oil, make it hot and add onion and capsicum. Add chilies, carrots and apples too.
4. Add oranges and fry on high flame. Take it in plate.
5. In the same pan pour sauce, and add fish. Give a boil and start adding vegetables and fruits. Keep it cook for 1-2 mins on high flame.
6. Take it out in serving dish. Serve with fried rice and enjoy😄

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So that's going to wrap it up for this special food Steps to Prepare Favorite Sweet and Tangy Red Snapper. Thank you very much for reading. I am sure that you will make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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