Easiest Way to Make Super Quick Homemade Fried Tilapia fish with onion sauce
Hey everyone, it's Brad, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, Recipe of Speedy Fried Tilapia fish with onion sauce. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.
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Many things affect the quality of taste from Fried Tilapia fish with onion sauce, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Fried Tilapia fish with onion sauce delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Fried Tilapia fish with onion sauce is 5(people). So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Fried Tilapia fish with onion sauce estimated approx 50 (mins).
To get started with this recipe, we have to first prepare a few ingredients. You can have Fried Tilapia fish with onion sauce using 9 ingredients and 2 steps. Here is how you can achieve that.
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Ingredients and spices that need to be Prepare to make Fried Tilapia fish with onion sauce:
- 5 medium Tilapia fish
- 2 Maggi
- 1 Tablespoon Powdered ginger
- 1 Tablespoon garlic paste
- 1/2 Teaspoon Black pepper
- 2 big Onions
- 5 Scotch bonnet pepper
- to taste Salt
- Oil for frying
Instructions to make Fried Tilapia fish with onion sauce
- Wash fish and season. Leave to marinate for an hour in fridge.
- Fry fish on medium heat.Put fish in strainer to drain excess oil. Serve with onion sauce.
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So that's going to wrap this up for this exceptional food Recipe of Perfect Fried Tilapia fish with onion sauce. Thank you very much for reading. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!