Step-by-Step Guide to Make Award-winning Egusi soup with fresh fish

Hello everybody, I hope you are having an incredible day today. Today, I'm gonna show you how to make a special dish, Recipe of Award-winning Egusi soup with fresh fish. One of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.
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Many things affect the quality of taste from Egusi soup with fresh fish, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Egusi soup with fresh fish delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
To get started with this particular recipe, we have to first prepare a few components. You can cook Egusi soup with fresh fish using 8 ingredients and 5 steps. Here is how you cook it.
Ingredients and spices that need to be Prepare to make Egusi soup with fresh fish:
- 2 cups egusi
- 4 soup spoon red oil
- 1/2 cup crayfish
- 1 pair of knorr
- 2 tbs scotch bonet pepper (ose nsukka),
- 1 kg fish
- 2 handfull of bitterleaf
- 1 bulb of onions
Instructions to make Egusi soup with fresh fish
- Put your pot on your heat source, pour in the red oil, when it heats a little, pour in your chopped onions, stir a little then pour in the egusi
- Stir and mix very well as the egusi will absorb the oil, after awhile add the crayfish and mix for a while.
- Pour in water gradually so that it wont get too watery, put your pepper, maggi and salt then add the fish and allow to boil
- After like 5mins, stir gently so that you wont break the fish, allow to boil till the fish is cooked and soup not so watery, then add the bitterleaf
- Allow to simmer for 2mins, turn off heat and enjoy
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So that is going to wrap it up for this exceptional food Easiest Way to Make Homemade Egusi soup with fresh fish. Thank you very much for your time. I'm confident you can make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!